Quick Way To Cook Collard Greens

08032011 Add the greens putting the stemmy pieces on the bottom and the leafier pieces on top. 20102002 Heat 12 cup chicken broth in a large Dutch oven over medium heat until hot.

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Make your broth with your choice of smoked meat.

Quick way to cook collard greens. The collards and garlic in olive oil and simmer in rich vegetable broth. My favorite way and the simplest is to saut. Or add them to roasted veggies about 10 minutes before the roasting process is done.

Add the diced bacon and onion to a heavy Dutch oven with a lid over medium heat. Add garlic and cook 2 minutes stirring frequently. The broth is the key to making tender flavorful collards.

28032020 When the water is boiling add the greens and cook them for 2 to 3 minutes until they begin to wilt then drain the pot or fish the greens out of. Stir in the chicken broth and cook until the liquid evaporates another 2 minutes. Sprinkle with the red pepper and salt.

Add the collard greens and saute until bright green about 4 minutes. The greens still taste like vegetables and not like mush which is also a plus. My collard greens are vegetarian and dont take long to make which makes me prefer this cooking method above many others.

Use forks and drain water back into pot before transfer. How to cook sauteed collard greens To prep for sauteed collard greens clean the leaves well then lay on top of each other and roll up into a. Heat a large saute pan over medium high heat and add the olive oil.

27122017 after cooking this way fry a little fat backtransfer greens to frying pan. Once hot add the garlic and red pepper flakes and saute until fragrant. Add in the garlic and sugar stirring constantly until fragrant about 1 minute before adding the collard greens.

Step 2 Add collard greens and remaining 12 cup. Wash your collards thoroughly. 06062015 Add the collards to the pan along with the apple cider vinegar red pepper flakes and some salt and pepper and cook until tender but still bright green 4 to 5 minutes.

09012015 For a veg version of traditional Southern collard greens saut. 22102020 How to cook collard greens. Cook the bacon stirring occasionally until the bacon is crispy and the onions are translucent.

To make it a meal add sauted onions carrots and celery and finish with a drained can of white beans. 27072016 When collards are available at the farm I almost always get a bunch to turn into Quick Cooking Collard Greens. Season with salt and pepper.

Remove the stem that runs down the center of the collard green leaf. 11052021 You can prep the greens ahead up to three days and then cook off fast when you need them. 03062015 Toss them into stir fries or soups.

Frycut up a little bit with fork and knifekinda. While the broth is cooking work on cleaning and prepping the collards. A little garlic in a stir-fry pan for a minute or so then add the collard ribbons turn up the heat and stir-fry for 3 to 4 minutes until bright green.

After about 30 seconds toss it around to move the.

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